Smoked White King - Wildfish Cannery

Representing five percent of the total king salmon population in Alaska, the elusive white king is hard to anticipate and impossible to distinguish from red king until filleted.

Many factors make this a truly limited addition to our small batch operation, so we recommend purchasing quickly whenever it's in stock to secure an ample supply.

Serve it up: The ultimate and accessible crowd-pleaser, show it off as the centerpiece on your charcuterie or conserva platter, or use it to add a little oomph to a tray of simple bruschetta. Just try not to eat it all before your guests arrive...

Source: Southeast Alaska

Harvest: Troll-caught (Hook & Line) 

Ingredients: King salmon, salt, pure cane sugar, garlic, black pepper, all-natural wood smoke 

Size: 3.5oz